Crispy, thin and melting like a cracker but from the circular economy... A great cracker!
Our super advice
With or without a dip, your lunch will be even better with a BBQ touch!
Red durum wheat flour*
Upcycled brewer's malts: barley, wheat and rye*
Organic sunflower oil
Sugars: powdered white sugar and organic maple syrup*
Sea salt without additives
* Ingredient from Quebec
May contain: traces of soy
5g of protein per serving (equivalent to 20 almonds)
6g of fiber per serving (that's a pear!)
Drasca recycles malt grain residue from Quebec breweries to make crispy circular crackers. Composed primarily of malted barley, this super company offers a vegan, local and highly nutritious snack. A zero waste spent grains upcycler, we say yes!